There are virtually no limits to the diversity of croissants – in terms of shape and taste as well as geography. Almost every region has its own preferences and its own croissant culture. RONDO can provide the ideal dough sheeter or industrial line for every conceivable variation and size.

Bread is a staple food all over the world, but its shape and structure vary greatly from country to country, region to region. RONDO can assist you with your bread production by providing the ideal dough processing line – whether it’s for traditional or innovative products, for fluffy ciabatta dough or high-fibre wholemeal breads.

Pizza is something that is loved by all age groups. Whether it’s thin and crispy from the wood-fired oven or baked as an airy, thick dough in a sheet pan: RONDO can provide the ideal dough sheeter or industrial line for every pizza product.

From sweet and filled to savoury and folded – pastries come in a wide variety of shapes and sizes. With bakery machines and industrial lines from RONDO, you can sheet and shape any type of pastry.

Donuts appeal to both young and old the world over. The wide variety of fillings, shapes and decorations means that there are always new ways to experiment with this classic. Thanks to our RONDO donut lines, you can make every donut dream come true, regardless of the variant.

Every country has its own speciality baked goods. These specialities are being distributed internationally as a result of globalisation. RONDO has its finger on the pulse of global developments and can provide the right dough processing machine for your regional speciality.